THE PARK LANE HOTEL JAKARTA . Edition : October 2015 ~ Hotelier Indonesia | Hotels Jobs Info



Tuesday, October 20, 2015

THE PARK LANE HOTEL JAKARTA . Edition : October 2015

10:50 PM


THE PARK LANE HOTEL JAKARTA . Edition : October 2015
Bp Leonardo Hutasoit – Assistant Director of Human Resources
Jl. Casablanca Kav.18, Jakarta 12870, Indonesia
Phone : (021) 828 2000 – Fax : (021) 828 2222 – Email: asst_dohr@parklanejakarta.com
  1. DIRECTOR OF FOOD & BEVERAGE
  • Young, energetic, creative, innovative, good personality.
  • Good communication skill, excellent in English both spoken and written
  • Have a strong sense of Sales and Marketing for F&B.
  • Excellent management skill and team player.
  • English proficiency both spoken and written.
  • Have a great analytical thinking, leadership, presentation skill and excellent interpersonal skill.
  • Know market segmentation in area of Jakarta.
  • Have at least 2-3 years of experience in the hospitality industry or a similar amount of experience with a Director of F&B.
  • Plans and implements F&B marketing and product development programs & FB services, both short and long range, targeted toward existing and new markets by performing the following duties personally or through subordinates.
  1. PASTRY CHEF
  • 10 years working experience in Pastry
  • Preferably having experience as Assistant Pastry Chef or Pastry Chef
  • Good in Food Costing
  • Good English Communication
  • Strong Leadership Young, energetic, creative, innovative, good personalit
  • Good communication skill, excellent in English both spoken and written
  • Excellent management skill and team player.
  • Have at least 2-3 years of experience in the hospitality industry or a similar amount of experience with a Director of F&B.
  1. E-COMMERCE MANAGER
  • Young, energetic, creative, innovative, good personality.
  • Good communication skill, excellent in English both spoken and written
  • Have a strong sense of Sales and Marketing especially in social medial.
  • Excellent management skill and team player.
  • Have a great analytical thinking, leadership, presentation skill and excellent interpersonal skill.
  • Know market segmentation in area of Jakarta.
  • Have at least 2-3 years of experience in the hospitality industry or a similar amount of experience with e-Commerce Manager.
  1. CHEF DE PARTIE
  • Young, energetic, creative, innovative, good personality.
  • Min 1 – 2 yrs of working experience in related position at 5* hotel
  • Good command in English both oral or written
  • Has a positive attitude and adaptable to different circumstances
  • Guest and result oriented
  • Well groomed
  1. GUEST RELATION SUPERVISOR
  • Young, energetic, creative, innovative, good personality.
  • 3 year of experience in Supervisor level preferably have previous experiences in the hotel industry
  • Attractive and outgoing personality
  • Good communication skills
  • Fluent in English both written and conversation
  • Good leadership and Service oriented
  • Well grooming

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